By Scout Nelson
The application window for the Climate-Smart Agriculture Program opened on January 6, 2025, offering North Dakota farmers and ranchers an opportunity to earn incentives for adopting conservation practices.
This pilot project rewards participants with $100 per acre or animal unit for implementing or maintaining practices that help reduce greenhouse gas emissions.
The program, funded through a three-year, $57-million USDA grant, is available in just four states, including North Dakota. Eligible producers in seven soil conservation districts—Cass, Foster, McKenzie, Mercer, Rolette, Stark/Billings, and Ward—can enroll in the initiative. This enrollment cycle will distribute approximately $6 million in producer payments.
Program Details and Eligibility
Participants can enroll up to 320 acres or animal units, with a maximum payout of $32,000 annually. Producers who enrolled in 2024 are eligible to apply again in 2025, but they cannot enroll in the same acres for the same practices. The program recognizes 16 approved conservation practices, ranging from soil health improvements to livestock management strategies.
The initiative is led nationally by Virginia Tech, with the North Dakota Farmers Union serving as the state lead. Local soil conservation districts and the North Dakota Conservation District Employees Association will provide technical support to growers. The North Dakota Grain Growers Association is also partnering to enhance producer outreach efforts.
How to Apply
Interested producers must have farms or ranches located in one of the eligible counties to participate. Applications must be submitted by February 7. For more information or to apply, visit allianceforcsa.org or contact your local soil conservation district office.
This program highlights the USDA’s commitment to promoting sustainable agriculture while supporting farmers in reducing their environmental footprint. Producers are encouraged to take advantage of this opportunity to improve their operations and contribute to climate-smart practices.
Photo Credit:usda
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