By Scout Nelson
The Hunger Free ND Garden Project has made a remarkable impact in addressing food insecurity across North Dakota. Since its inception in 2010, the program has successfully recorded donations of over 3.85 million pounds of fresh produce.
This initiative supports food pantries, soup kitchens, and charitable community programs, ensuring nutritious food reaches those in need.
“In 15 seasons, North Dakota growers have donated more than 3.85 million pounds of produce to help address the issue of food insecurity in our state,” stated Agriculture Commissioner Doug Goehring. “It is a vital partnership between those who have produce to share and those who receive it.”
The project is a collaboration led by the North Dakota Department of Agriculture (NDDA) in partnership with the Great Plains Food Bank and various local organizations. The program encourages home gardeners and commercial growers to dedicate portions of their harvests for donation.
In 2024 alone, the initiative gathered an impressive 80,000 pounds of produce. This accomplishment highlights the dedication of growers, volunteers, and community supporters in combating food insecurity. The produce is distributed to charitable organizations throughout the state and local communities.
The Hunger Free ND Garden Project serves as an inspiring example of community effort, demonstrating how small contributions from many can create a substantial positive impact. The initiative continues to promote generosity and collaboration, emphasizing the importance of supporting vulnerable populations through sustainable food practices.
By fostering partnerships and encouraging participation, this project ensures that fresh produce reaches those who need it the most, making a significant difference in the lives of many across North Dakota.
Photo Credit:gettyimages-d-keine
Categories: North Dakota, Government & Policy