By Scout Nelson
Fargo Cass Public Health has been awarded a significant grant of $3,250, earmarked to expand the reach of Farm-to-School and Farm-to-Table programs in the region. These initiatives play a crucial role in connecting students and local residents with nutritious, farm-fresh food options.
Farm-to-School programs are designed to introduce students to healthy food choices by incorporating locally sourced farm produce into school meal plans. Similarly, Farm-to-Table initiatives focus on making local produce readily available to the broader community.
The funding for these programs received unanimous support from the City Commission, highlighting the community's commitment to promoting healthier eating habits and supporting local agriculture. The grant itself is managed and administered by the North Dakota Department of Health and Human Services.
This financial boost is a significant step toward strengthening the connection between local farms and consumers, particularly young students. It underscores the growing emphasis on integrating local agriculture into daily diets and educational settings, fostering a more sustainable and health-conscious community.
Photo Credit - farm-to-school
Categories: North Dakota, Government & Policy